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Leda Farm

Jacquie Swann

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Leda Farm is an 80-acre farm and eco-forest which is biodynamically managed. Biodynamics has a hundred years of worldwide restorative agriculture experience. We grow trees, vegetables, fruit, flowers and herbs. Louis makes big-leaf maple syrup and manages Highland beef cattle. He also operates a biodynamic orchard. We try to be self-contained within our footprint. We make about 80 tonnes of biodynamic compost per year.

Offerings 

Fruit, Vegetables, Herbs, Foraged Foods, Other (see below)

Seasonal Availability

Spring, Summer, Autumn

Where Products Are Available

Private Sales By Request, Spirit Square Farmers' Market, Other (detail below)

 Other Offerings 

Maple syrup, apple cider viegar, workshops on biodynamic compost making.

Alternate Availablility

Open for farm gate sales on Tuesdays 9-noon

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Get in touch!

Email: info@avfood.ca

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The AV Food Security Society operates within the ancestral, unceded and traditional territory of the Hupačasath and Tseshaht First Nations. We seek to increase our understanding of indigenous food systems and respectfully acknowledge the keepers of this land. 

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